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by Andaleeb Wajid (Author), Fingerprint! Publishing (Publisher)
Say hi to Rumana. A freshly minted (baked?) chef who decides to trade her powersuit for chef’s whites to live her dream of owning a café. Cu...
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Say hi to Rumana. A freshly minted (baked?) chef who decides to trade her powersuit for chef’s whites to live her dream of owning a café. Cut to six months later and there is Not Too Sweet, a gorgeous little café with a burgeoning clientele. This is home and heart and everything in between. But Rumana’s baker’s bliss is cut short when competition drives in not only right into her street but parks itself right next door! What the... Enter Daniyal—rock star chef, too good-looking, and annoyingly charming. With him around, Rumana flits between being putty in his hands—giving away a cherished recipe to him when he asks nicely!—and getting mad at herself for her actions. But battle lines get drawn when Daniyal decides to present her recipe to the world with his take on it. Attracted towards the wild-haired Rumana, whose sweet kisses are a complete contradiction to her angry personality, Daniyal has no idea what’s about to hit him. At Daniyal’s Desserts, he can’t get her out of his mind. At Not Too Sweet, Rumana is plotting sweet revenge. Will the two be able to strike a sweet deal?
About the Author
Andaleeb Wajid is a Bangalore-based writer who has published twenty novels till date. She likes to write about relationships, weddings, romance, food, and even haunted houses. Andaleeb’s popular novels include The Crunch Factor, More than Just Biryani, and House of Screams. Her novel When She Went Away, a Young Adult coming-of-age book was shortlisted for The Hindu Young World-Goodbooks Awards 2017.
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