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Biography
Prashad-Cooking with Indian Masters (2022)
This book is a celebration of the best in Indian cooking. It is the author's intention to introduce the foods of India through the culinary...
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About the Book
This book is a celebration of the best in Indian cooking. It is the author's intention to introduce the foods of India through the culinary genius of some of the finest Chefs in the country.
It is no secret that Indian Cuisine is "in" and the time ripe to introduce the "Grand Ol'Men" and the "Whiz Kids" of the Indian kitchen: the present day Chefs, who are inventive and daring-ready to try out anything new and different. The result is a wonderful collection of recipes-old and new-from their respective repertoires.
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Allied Publishers Pvt. Ltd.
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Paperback
ISBN-13
9789390951178
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ISBN-139789390951178
PublisherAllied Publishers Pvt. Ltd.
BindingPaperback
LanguageEnglish
AuthorJ. Inder Singh Kalra, Pradeep Das Gupta
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